Comfort food from 1974:
Here is a close-up of the Bertani wine recipe for Beef Braciola. By the way, I strongly recommend against tasting the raw ground meat as the recipe suggests:
Click here for another retro recipe from Bertani wine, Osso Bucco.
Carnivores rejoice.
Here's a a closeup of the Osso Bucco recipe from Bertani:
Click here for another retro veal recipe.
Here's a close-up of this Thrifty Tetrazzin recipe from the above 1965 ad for Heinz canned spaghetti — click the image to enlarge it even more:
Click here for an economical pot roast recipe from the 1940s.
Via jbcurio