The combination of grape jelly and Velveeta sounds inexplicably yummy.
recipe from old Kraft grape jelly advertisement
White bread slices
Kraft Concord Grape Jelly or Kraft Strawberry Preserves
Velveeta Process Cheese Cheese
Soft Parkay Margarine (I suggest you use butter instead)
For each sandwich, spread jelly on a slice of bread and cover with Velveeta. Spread outside of bread slices with margarine and grill on both sides until lightly browned. For cold sandwich, omit margarine and grilling.
These kids look like they were all raised on grape jelly sandwiches.