1/4 cup Mazola Margarine
1/2 clove garlic, crushed
1 loaf French bread
Blend margarine with crushed garlic. Cut French bread into diagonal slices from top almost through to bottom crust. Spread cut surfaces with margarine-garlic mixture. If desired, wrap loosely in aluminum foil. Heat in 375˚F (moderate) oven about 15 to 20 minutes.
Follow recipe for Garlic Bread, substituting 1/4 cup grated Parmesan cheese for garlic.
Follow recipe for Garlic Bread, substituting 2 tbsp. finely chopped parsley and 2 tbsp. finely chopped chives for garlic.