Okay, this is a lame recipe, even for 1975.
Which doesn't mean I wouldn't wolf it down in a heartbeat.
Melted cheese and Tater Tots, people!
- Heat Ore-Ida Tater Tots and one-inch cubes of Armour Star Ham in a 425˚ oven for 12 to 15 minutes.
- In sauce pan, combine 1 pound cubed processed cheese, 2 cups of chopped tomatoes, 1/2 cup of Ore-Ida Frozen Chopped Onions. Stir over low heat.
- Pour melted cheese mixture into heated fondue dish and serve.
Via Classic Film